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Reply to "What can I take to this brunch??"
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[quote=Anonymous]Without knowing the conversation about bringing something, I would bring something fresh fruit or a unique piece of charcuterie or cheese that could be eaten at another time. If I know a cooked dish is expected, I might try gougeres cut to make sandwiches. http://leitesculinaria.com/968/recipes-cheese-puffs-with-arugula-bacon-pickled-onions.html They are delicious, and you are unlikely to duplicate a dish from your host. [/quote]
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