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Reply to "make ahead vegetarian meals?"
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[quote=Anonymous]If you like Indian and Thai food then there are several options: 1) Chana masala 2) Spinach with either paneer or potatoes ( not a fan of tofu I this dish but it can be substituted) 3) Thai curry: I get one of the small tins of Mae Ploy curry paste, light coconut milk and an assortment of veggies and tofu. The Indian food can be served with rice or flatbreads, with a green salad or raita. We eat the Thai curries with jasmine rice.[/quote]
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