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Reply to "What are your favorite time saving meals and recipes?"
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[quote=Anonymous]We've been making and freezing meal components. For instance, cut up onions and bag them, cut garlic and put it in oil in ice cube trays, cook and cut a protein all in portion sizes hat you want then pull out what you need on the day of and throw it into a stir fry. It works great and tastes good too. I thought it was such a silly idea until I tried it (how hard can it be to chop an onion, right?) but it was so much easier to get dinner on the table this way. [/quote]
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