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Reply to "Recommend an easy dip for a veggie platter"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]I buy a pound of Whole Foods yellowfin tuna, add a teaspoon of anchovy paste, and blend it until creamy. Add a chopped hard-boiled egg and a diced tomato. Chill and decorate with capers, lemon. The bowl is always empty after 20 minutes. [/quote]I have never heard of this before! Raw tuna dip for veggies?[/quote] It's not raw. You've never had the yellowfin tuna salad at Whole Foods? It's so good. Yellow fin tuna with lots of chopped veggies and good mayo. [/quote]
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