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Reply to "Vegetarian options for strong flavoring (for stews, soups, sauces, etc.)?"
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[quote=Anonymous]I like to add Toasted sesame oil and Mirin to add lots of flavor and more complex levels of taste. You can also add flavors that will enchance the umami taste such as roasted tomatoes, roasted mushrooms, fish sauce, hard cheeses, here is a video on making your own base (does use a very small amount of meat) http://www.youtube.com/watch?v=Ais0utM-YDQ[/quote]
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