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Reply to "Green smoothie recipes that actually taste good?"
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[quote=Anonymous]The real trick if you're not into the greenness of the smoothies at first is to mask with fruit as others have suggested. Bananas help, berries of all kinds help. In my experience these pack the most punch in masking that flavor. So like kale, a banana, a cup of berries, then liquid (maybe coconut water) and ice if none of the components are frozen. If you're adding protein powders, a chocolate flavored one also adds cover and you can up it a notch by adding a tablespoon of hershey's dark cocoa powder (has a lot of iron). So like chocolate protein powder, cocoa powder, banana, kale, dark frozen cherries. Nut butters will also mask the flavor if you're into that and is great with the cocoa powder.[/quote]
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