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Reply to "Quick weeknight dinners?"
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[quote=Anonymous]I just made a big batch of Shepard's pie. I doubled the recipe and can get three or four meals from it. I cook the meat,carrots and gravy part and then freeze it in family size glass containers. The morning of, I put the container in the fridge to thaw while I'm at work. When I come home I just make fresh mashed potatoes to add to the top and cook in the oven for 45 minutes. This doesn't really fit the OP's time requirements, but I thought I'd share for others.... [/quote]
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