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[quote=Anonymous]I love kale! I've loved the kale salads at woodlands for years and I generally enjoy kale but rarely cook it at home. Tonight I did a simple saute of kale in olive oil, salt and pepper with a splash of lemon juice on top. How is such a simple combo so full of flavor? I LOVE it! How else do you use kale? I am making kale and sweet potato quesadillas later this week. I've also loved kale in some veg chilis. And what kale dishes do you like out in restaurants?[/quote]
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