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Reply to "What is your FAVORITE Banana Bread recipe? "
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[quote=Anonymous]I switched to this one a year ago and my family loves it. It uses 2x the bananas as most recipes so is great for using them up (use 4, not 3). I also cut the sugar to about 2/3rds of what's called for. It takes about 3 minutes to make the batter and uses one bowl. http://www.epicurious.com/recipes/food/views/Aunt-Hollys-Banana-Bread-239027 [/quote]
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