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Reply to "Need vegetarian menu suggestions for casual dinner party"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I make a Mediterranean style stew from Sonia Uvezian's cookbook. Take a few potatoes (I use the thin white skinned ones without peeling, or use whole baby potatoes), a few plum tomatoes, a yellow squash, a zucchini, a red onion and a few cloves of garlic. Chop the vegetables into chunks, add salt, pepper, thyme and good olive oil. Place in a Dutch oven and roast uncovered ( I think at 400-450) till the veggies are done to your liking. I serve it with Lebanese-style rice and yogurt dip, but its also great with crusty bread.[/quote] [b]But there's no protein source, except I guess for the yogurt dip. But that doesn't seem like much.[/b] I think the taco bar is a better option. Or something with rice and beans. LOVE rice and beans. [/quote] I didn't know every dish had to have protein in it. This is a substantial stew on its own.[/quote] I am a vegetarian and I'd be pretty hungry if I didn't have protein at dinner. [/quote]
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