Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Roasting vegetables to go with chicken"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]If I were you I would cut up the onions and potatoes into about 3/4" dice, put them and the carrots (and halved Brussels sprouts if you like) in a bowl, toss with a couple tablespoons of olive oil plus some salt and pepper, spread out the whole shebang in a single layer on whatever kind of baking sheet or shallow pan you have and roast it at whatever temperature you're using for the chicken. Check on them every 15 minutes or so and give them a stir. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
