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Reply to "What is "pink sauce"?"
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[quote=Anonymous]Here is penne rigate in vodka. It is a nice pink sauce. Leave out the ham and just make the sauce. 4 tablespoons butter (1 thick slice cook ham chopped) 2 tablespoons tomatoe paste 1 tablespoon of chopped flat leaf parsley 5 tablespoons heavy cream 3 tablespoons of vodka. In a pan melt butter, add (ham), tomato paste, and parsley, cook for 10 minutes, stirring occasionally. Stir in cream and vodka. Cook till alcohol has evaporated.[/quote]
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