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Food, Cooking, and Restaurants
Reply to "Let's play "Eat It Or Toss It?"!"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I left chicken on my counter, with me checking on it, from 7 am to 5 pm. It was still partially frozen when I put it back in the fridge. Then I cooked it in the morning. Personally, I think your chicken is probably fine, but if it was room temp when you woke up, I would toss. All depends on the cut.[/quote] I'm the 11:10 poster and I have eaten meat that thawed to room temp before I put it into the fridge. [/quote] I'm pp, and I have too. My only concern would be how early it thawed. If the legs are small and spread out, then it may have thawed several hours previously. If they are all packed together, then you are probably fine. If it were warm when I awoke, I personally wouldn't eat it.[/quote] I answered the question assuming they were frozen together in one clump (mmmmmm chicken clump).[/quote]
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