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[quote=Anonymous]You could make pulled chicken in the Dutch Oven. 1 onion chopped some garlic minced saute in EVOO with some smoked paprika when soft, add chicken in kabob-sized chunks, then add 1.5c BBQ sauce of your choice, bring to simmer, cover with lid and put in oven at 350* for ~90 minutes. Shred with forks. Enjoy on sandwiches![/quote]
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