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Reply to "Pre-cooking Pork Chops"
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[quote=Anonymous]I'd make something else..I'm not a huge fan of making indivual pieces of meat when I'm feeding 10+ people, unless I'm making it on the grill. Have you ever tried your recipe on a pork loin? That way you could sear the pork loin and finish it in the oven or crockpot all on the same day.[/quote]
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