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Reply to "What did I do wrong re this super-easy recipe? (Apple Pie without the crust)"
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[quote=Anonymous]OP here; thank you for all the replies! I'm going to try it again later this week when my DH comes back from traveling. I think I'll reserve 1/2 of it for the kids, then cut the alcohol in 1/2 and do it again, keeping the flame on and jiggling (and also thank you for the tip to keep the fan off). And see what he thinks. Maybe everyone will be happy! It's so easy to make, I'm going to figure out how to get it to please everyone.[/quote]
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