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Reply to "Fish - expand my horizons?"
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[quote=Anonymous]Here's a recipe for the best fish tacos ever - http://allrecipes.com/recipe/grilled-fish-tacos-with-chipotle-lime-dressing/detail.aspx We typically make it with a firm white fish like mahi mahi. Personally, I'm not a fan of tilapia. Most fish is frozen when it's caught, so shop the frozen fish section. We also like barramundi. We often do the recipes on the back of the package with the Giant frozen fish and have been pretty happy with them. Once you get comfortable with a few recipes, you'll find it easier to research your own recipes and branch out. Don't sweat the "bottom feeder" designation. The fish that are bottom feeders tend to have less chemicals in them than those at the top of the food chain.[/quote]
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