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Reply to "Recipe with pears, fresh cranberries and puff pastry "
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[quote=Anonymous]Cut up the pears, toss with brown sugar and cranberries, maybe a bit of orange zest and a squeeze of lemon juice, then pile it up in the pastry and fold up the edges around it. Egg wash the pastry sides, sprinkle with white sugar, and bake until pastry is golden brown. [/quote]
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