Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Best tiramisu?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous]Can you recommend a recipe?[/quote] http://www.belgioioso.com/MascarponeRecipes.htm I use the recipe on the box of the mascarpone cheese. The key for a good tiramisu is to make a fluffy creme. Beat the egg whites first. Then beat the yolks with sugar until they get creamy, add the mascarpone . Fold in the whites into the mascarpone mixture so that the creme is fluffy and airy. Need fresh organic eggs because they will not be cooked. You cannot screw up tiramisu. I last made it for thanksgiving in cocktail glasses for individual serving. It was a hit.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
