Reply to If you have guests staying for 4-5 days, what do you serve

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[quote=Anonymous][quote=Anonymous]Sounds like fun! could be stressful but it doesn't have to be. It's always good to ask the guests what their thoughts are and if they have allergies of some type.

Suggestions:  
Crockpot chili - meat and meatless
Pasta -red sauce, white sauce, meat or meatless served with salad. People can add their own sauce/meat. 
Taco night - provide all ingredients and people can make their own. 
BBQ - you can still grill in the winter or use the oven. I made crockpot BBQ just yesterday. 
Turkey -chicken-ham with whatever sidings
Chinese carry out - party platters

Eating out - each party pays and treat for all or divide by # of adults, or whatever they order + tax&tips. However we don't usually let the host pay for their meals, hopefully, your guests will do that.

Have Vegetable and fruit platter available at all times, so it's not always carbs.

There's always a couple of people that doesn't like what is being served so it's best to let everyone know ahead of time. Or there's always a few that are very specific on something.

[/quote]

I like PP's list.  If you want to eat out, I'd suggest lunch or places that won't break the budget.  DC prices can be a little staggering for people who don't live here (if they're not from NYC or San Francisco that is).[/quote]

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