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Reply to "DH looking for a foolproof lasagna recipe"
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[quote=Anonymous]This is easy: lasagna noodles-whole grain [family doesn't like whole wheat] small pack ground beef-1/2 finely chopped white or yellow medium onion classico-basic marinara or trader joes arrabata [spicier] small container reduced fat riccota 1 pack shredded mix italian cheese basil/garlic/oregano/salt/black pepper 2 eggs 1. use 1/2 the above to make 1 lasagna in a 9x12 baking dish 2. cook noodles 3. saute meat with onion, salt, pepper 4. while 2 and 3 are going on mix riccota with egg and all the listed spices 5. drain cooked noodles 6. spread some sauce in the bottom of the baking dish 7. 3 noodles across bottom with an overlap-cut ends with a scissor 8. spread mixed riccotta cheese 9. another noodle layer 10. top with meat [grease blot it before adding] 11. another noodle layer 12. sprinkle shredded cheese 13. put some sauce on top of the cheese 14. cover with foil [not touching]-bake at 350 for 1 hour Prep time is 30 minutes. While the noodles cook you are doing the onion chopping, meat cooking, riccota. [/quote]
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