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Reply to "Slow cooker and Le Creuset oval shape French oven recs?"
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[quote=Anonymous][quote=Anonymous]For the WaPo, it wasn't an article, it was the Wednesday food chat from 2 weeks ago. (Free Range on Food, I think it's called.) It was just 2 or 3 comments. Joe Yonan, the food editor, really liked his rectangular roast-n-serve. [/quote] Thanks for clarifying, but mostly a big thank you for introducing me to his column. I've been reading through them and really enjoyed his info and style. Plus, I learned the bleach/water tip for removing stains from LC items.[/quote]
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