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Reply to "Beginner Cook with questions....Help!"
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[quote=Anonymous]In my Betty Crocker cookbook, there are a few pages in the fruit & veg section that breakdowns various produce items, signs of ripeness and preparation suggestions. As far as organic vs non organic, it depends on the skin and how it's grown. Organic bananas or oranges aren't necessary but apples, yes. Celery has a high water content so it's recommended to go organic with that too. If you google, there are numerous articles with suggestions. [/quote]
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