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Reply to "How do you cook with lemongrass?"
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[quote=Anonymous]I don't think I'd destroy my grater on lemon grass. If you need paste, remove the outer leaves, rough chop, and then pulse in a blender or food processor, or grind with a mortar and pestle. Or, if that's too much of a hassle and the recipe calls for a longer cooking time in liquid, just cut very big pieces of lemongrass, let them cook in the cooking liquid, and pull out the pieces before you serve.[/quote]
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