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[quote=Anonymous]Tomorrow night we're having family friends over, menu is baked bbq chicken breasts, mac & cheese, broccoli, salad & rolls. We'll be out all day, so I was hoping to get ahead of the game. tonight I was going to brine the chicken breasts. Can I precook them in the morning, finishing them with the sauce before dinner? (While the macaroni and rolls bake)? [/quote]
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