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Reply to "Butternut Squash soup"
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[quote=Anonymous]I've made this recipe from the original Moosewood cookbook many times and it is quite good and popular: [url]http://www.molliekatzen.com/recipes/recipe.php?recipe=curried_squash_soup[/url] The one change that I make is that I take my big Dutch oven and do step 2 while the squash is baking, then I just dump the squash and orange puree into the Dutch oven. Saves an extra pot and a bit of cleanup. And I don't do yogurt topping.[/quote]
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