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Reply to "I don't understand why people say, "it's so hard cooking for one.""
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[quote=Anonymous]It's hard, because "leftovers" of something means 2-4 days worth, instead of just one more meal. It's hard to make pasta for one, for example. If you buy sauce, a single jar is WAY too much sauce, and it goes bad very quickly. It's hard to make sauce for just one person or one meal. Theoretically, you could freeze a lot of stuff, but you accumulate more stuff in the freezer very quickly. Making or cooking for one is easy - but it's hard not to waste, and to be cost effective. [/quote]
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