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Reply to "Tell me about the prepared meals you buy that are worth it/ not terrible for you"
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[quote=Anonymous][quote=Anonymous]When I buy a rotisserie chicken I usually use the last of the meat to add it to low sodium chicken and wild rice soup. I add brown and wild rice (cooked in bulk earlier in the week) and diced carrots and celery. Usually pick up fresh bread to go with it. We aren't big fans of dark meat do this is a good way to eat it. Two adults, two under 3 and I usually make two cans. [/quote] Sorry, should say - I know its not 100% prepared but takes about 2 minutes to prepare if you already have the rice cooked. And it uses up the end of the chicken so double benefit. [/quote]
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