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[quote=Anonymous]I often make this for warm weather potlucks: http://www.epicurious.com/recipes/food/views/Bulgur-Salad-with-Garbanzo-Beans-Feta-and-Plum-Tomatoes-105275. It always goes over well. I use halved grape tomatoes instead of diced plum tomatoes, just because it's a lot easier. And I do take the time to remove the husks from the garbanzo beans. A PITA, but worth it IMO.[/quote]
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