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Reply to "Make Ahead Meals, Non-Crock Pot"
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[quote=Anonymous]I like to buy and then pre-cook sausage from Harris Teeter and Whole Foods (there are lots of yummy varieties, and if they're poultry, they're lighter than pork / beef). I freeze the cooked sausage links in groups of about 4, then reheat and serve with -tomato sauce / pasta -white bean soup with kale -sautéed peppers and onions [/quote]
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