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Reply to "s/o of all the 'getting dinner done fast' posts -- what reheats well?"
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[quote=Anonymous]Quiches - easy to make, very versatile. You can put anything in them. They also taste good at room temperature, which is handy. Soups - also very versatile. Stews, Curries - while reheating, cook rice in your rice cooker. Pasta casseroles. Savory Pies - again very versatile, put anything in them. [/quote]
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