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Reply to "s/o: if you make dinners on the weekend to eat during the week..."
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[quote=Anonymous]Spaghetti & meatballs (make the meatballs ahead, boil the pasta when you need it) Chickpea stew Eggplant curry When you barbeque, just throw on a few extra chicken breasts and cut them up over a salad for dinner during the week. (This also works for lunches. DH has developed a habit of always having a leftover porkchop or end of steak for his Monday/Tuesday lunches.) Get a basil plant and make a batch of pesto one night to toss over pasta with tomatoes. My favorite....[/quote]
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