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Reply to "lower fat/calorie coffee"
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[quote=Anonymous]Milk, soy milk, almond milk- all are too watery for my coffee. So I feel you on that. I just can't make those work, especially because I like my coffee strong and dark. I just use heavy cream. You need only a small amount to make the coffee "light" enough (I use probably 1-1.5 tbsp between two cups in the morning- this is at most 75 calories). Swap your sugar out as well- I use packets of Truvia, which is a zero calorie sweetener made from Stevia, so no calories like sugar, but no chemicals like other no-calorie sweeteners. [/quote]
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