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[quote=Anonymous]Please someone talk me out of opening a restaurant!! My experience: both my immediate and extended families have owned multiple restaurants, I worked in restaurants and bars all of my life doing everything (20+ years so far), I'm a 40year old, 1 sweet grade school child, JD/MBA who currently makes $185k at my policy job. Is this a midlife crisis? I always knew I would open a restaurant but this year the calling got so loud, I can't ignore it. I want to quit my job and run my own restaurant. I know the high failure rates, the lack of life outside of the business, the crazy work days and nights but still I feel like I must do this. My very supportive friends and family are like, "Go for it! Do it!" So your mission, should you choose to accept, is to talk me out of this crazy dream of mine.[/quote]
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