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[quote=Anonymous]Chicken Parmesan. You can fry up the cutlets ahead of time and freeze, then just bake with sauce and mozzarella the night you need them and serve with angel hair and a salad. I also love "BBQ" meatballs. You can make the meatballs ahead, freeze, and bake with the sauce that night. Google the Pioneer Woman's recipe. I do these for friends who've had babies with mashed potatoes and macaroni and cheese and they are always appreciated. One night just do a sandwich spread- get some rolls and breads, sliced cheeses, condiments, lettuce and tomato, chips and a couple kinds of salads- potato, macaroni, pasta. And finally, tacos! Make a big pan of meat and let everyone assemble their own. Serve with refried beans. [/quote]
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