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Reply to "If you love Bloody Marys, I need your advice!"
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[quote=Anonymous]All of the above. In particular, don't omit the limes, horseradish, hot sauce, clam juice, or Worcestershire. Don't cut the celery too short. It should be long and stick out of the glass, like a big green swizzle stick. (Leaving the leaves on is OK) Also, have a pepper grinder available. Some people like fresh ground black pepper. [/quote]
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