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Reply to "Homemade Pasta Sauce - Recipes Please!"
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[quote=Anonymous]Easy quick Neapolitan-style sauce I use for pasta and pizza sauce: 1 can Contadina brand crushed tomatoes in puree, unflavored (I'm brand-loyal with these tomatoes) Healthy glug of olive oil Healthy pinch of salt Pour tomatoes into sauce pan, add olive oil (probably about 1/4 cup) and salt (1/2 tsp or so, to taste). Stir together and simmer until somewhat reduced and thickened, 20-25 minutes. Partially cover with a lid while cooking because the sauce will spatter. Simple, dead easy, yummy. You can also add meatballs and simmer them along with the sauce.[/quote]
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