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Reply to "Left bag of pizza supplies on counter for 7-8 hours -- what can I keep?"
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[quote=Anonymous][quote=Anonymous]I'd keep it all. I don't see any reason to toss any of it. http://cooking.stackexchange.com/questions/8935/how-long-does-it-take-for-unopened-cheese-to-go-bad No issues with the dough except for rising that you didn't intend. Punch it down and let it rise again.[/quote] In general I would also do this. However, the safest is to read the packages. If the package says "refridgerate contents" or something similar then you might question it, but most of those are likely to be items that say "refridgerate contents after opening" which means that they are sealed and safe without refrigeration until you open the vacuum seal. [/quote]
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