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Reply to "freezable vegetarian main dishes"
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[quote=Anonymous]I like this recipe: http://milk-and.blogspot.com.au/2012/08/dill-spinach-and-cheese-borek.html However, I don't put the filling in the crust used in the recipe. Instead I get a frozen pie crust, defrost it, and then remove it from the tin foil pie dish. Then I put the filling in the foil pie dish, cover it with the pie crust, and bake. When it is completely cool, I wrap tightly with saran wrap and then again with foil and freeze. I also make veggie burgers and wrap them individually and freeze them too.[/quote]
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