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Reply to "What would you cook with these ingredients?"
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[quote=Anonymous]You could coat in egg then parmesan, add some garlic and salt and then bake/roast. Probably longer than 30 minutes--probably closer to 40. Wilt some spinach on the side. If you have plain yogurt, you could marinade the chicken in that all day for more flavor. (And could skip the egg then.)[/quote]
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