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Reply to "What would you cook with these ingredients?"
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[quote=Anonymous]I'm just getting back into the swing of cooking after getting back to work after maternity leave. I NEVER cook chicken unless it is bonless skinless, but I have some split breasts in the freezer that I got a great price. What can I make for dinner tomorrow night that can be on the table in 30 minutes or less? Other (fridge) ingredients I have on hand right now: spinach, asparagus, feta, parmesan, red and yellow bell peppers, mushrooms, tomatos, blackberries, blueberries, apples, spicy pork sausage, cheddar cheese My husband loves fried chicken, so that was my thought when I bought the chicken, but I haven't ever fried in the house either. Not against it if anyone has suggestions.[/quote]
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