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Reply to "ISO "substantial" vegetable-heavy main course recipes"
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[quote=Anonymous]OP, I have asked this before and am hoping you get some good responses. It just seems really difficult to make a meal that is --a vegetable! --with -- another vegetable! and not relying on pasta or grains or even lentils or tofu to fill it out (which I also love). One suggestion I got was using potato of any form as a base (we like scalloped sweet potatoes) and then add a saute of vegetables on top, like bell pepper/onion/mushroom melange. I also like a corn base (like polenta) with a puttanesca type topping of tomatoes, capers, olives and artichokes.[/quote]
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