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Reply to "new dinner ideas for teens/kids who eat a lot"
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[quote=Anonymous]Also always running out of ideas. Tonight, we're having a homemade twist on Chipotle. I bake or grill a whole baking pan of chicken thighs with taco seasoning, either from an envelope or my own made-up version. Cook a pot of rice. Roast a container of cherry tomatoes, cook some frozen fire-roasted corn, slice avocado and lime, serve. This usually leaves at least a little chicken for the next day, when it can be used on a salad or in quesadillas. It's hard to have leftovers with the big eaters, though. [/quote]
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