Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Weddings and health issues"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]For ours, we made sure everything served was free of the person's allergens. We had a couple Celiac as well and chose a caterer who was rated high for their ability to cook for large amounts of people while having to keep a separate Celiac friendly cooking area. Other than that, we had a wide variety of beverages so no one could really complain they couldn't find something. As for diet related things like DM or heart issues....we didn't have pasta as a dish and our entrees included veggies and a carb. People could skip the carbs if they wanted. We included the option to request a special diet because we knew our caterers could accommodate. No one did (other than the allergy/Celiac which we already knew about). My Type I diabetic brother planned for it. My grandma with heart failure enjoyed one bad meal. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
