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Reply to "Question for those who make fried rice at home"
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[quote=Anonymous][quote=Anonymous]I don't use sauce. Just salt, soy sauce, sesame oil/seed, frozen vegetables, egg, and shrimp (cut in 1/2 or 1/3 if large). [/quote] You are my kind of cook! Less sesame oil than soy sauce, right? I am terrible at knowing how to cook and get overwhelmed easily.[/quote]
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