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Food, Cooking, and Restaurants
Reply to "my holy grail: kid-friendly recipes that can be mostly made in advance and not taste like leftovers"
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[quote=Anonymous]My 3 YO can't wait until 6:30 or 7 for his whole dinner, so when we get home at 4:30 / 5:00, he gets a really decent snack (cheese and apple slices or a hard-boiled or scrambled egg, or peanut butter and crackers). Then I cook for real and he eats some of that with us at 6:30 or 7. [/quote]
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