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Reply to "Home-cooked hot breakfast and lunch school age"
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[quote=Anonymous]I make hot lunch and breakfast daily. Takes under 30 min. Breakfast is eggs, toast, or French toast. Not pancakes (too messy). Lunch is fresh pasta (quick one pot cheese sauce) and leftover meatballs or chicken. Or reheating leftovers if it's burgers or pupusas or a stew. We also do rice and beans but that's always from leftovers. I am not a morning person. There's no way I'd get up 2 hrs earlier. We all get up at 7:20 and kids are out the door by 8:30. It includes me getting dressed and a quick shower when they are eating breakfast. [/quote]
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