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Reply to "What are we meal prepping this week? "
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[quote=Anonymous]Today, I am making Unstuffed Cabbage Roll Soup using ground turkey. I have a giant cabbage in my frig and this should make a dent. This tomato base soup freezes well too. Served with rice. I grabbed a ham slice for this week for a fast meal. Veg and potatoes in the house. Going to try a new recipe called Slow Cooker Hamburger Helper (not the boxed stuff). Ground meat, 1 1/2 cups cottage cheese,tomato sauce, elbow Mac and cheddar cheese. Seems hearty and warm in my freezing temps.[/quote]
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