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Food, Cooking, and Restaurants
Reply to "Meal planning is SUCH a struggle for me, so I don't do it, and we're in a tough circle. Please help."
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[quote=Anonymous]Dad here. Watch some YouTube videos on hashes (potatoes, onions, bell peppers, whatever meat you’ve got in a cast iron skillet). Maybe spinach leaves at the end. A good amount of seasoning, Worcestershire, and there’s a lot of flavor that tends to please older kids who might not like as much the “first time” that same meat is used. (Kids will like the chicken in this skillet hash the next morning far more than they liked it for dinner.) and often I agree. If it’s morning, or if you just want to increase the protein and heartiness, add eggs at the end. You can scramble them into it, or do that thing with four eggs in their little divots, and bake the whole skillet in the oven. [/quote]
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