Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "food safety issue - what to do??"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]My MIL made all the sides for Thanksgiving Wednesday and put them in the garage as though she still lives in the upper NE. It was 75 yesterday. So they sat out there literally all day (probably 6-8 hours) til we saw them and put them in the fridge. Stuffing, green bean casserole, sweet potato casserole, etc. WTF do we do? She says it's fine, she always does that. ???? I feel like we just have to eat it and pray for the best? [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
